What Else Should You Look for in an Electric Cooktop?

The main issue to consider when deciding on an electric cooktop is how flexible it is. The greatest ceramic cooktops combine a variety of burner settings in a restricted space. Others have double or triple burners, which you may adjust to match perfectly with the dimensions of this pot. Electric cooktops must have a minumum of one burner which reaches 3,000 watts, giving you the capacity to achieve a quick boil.
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So far as aesthetics, the majority of men and women concur that electric cooktops seem far better than old stoves using coiled burners. For many people, the signature controls are best if they’re set in the centre so the cook does not need to achieve over a burner to make alterations. But some customers prefer control knobs or buttons. These require more work to wash and, to some degree, restrict how efficiently you may use the cooktop as additional prep area, but a few cooks swear by them, as they can control temperatures how that they like.

The alternatives available on many electrical cooktops create cooking dinner simpler and less dangerous. Control locks leave the cooktop unusable, which means that your inquisitive kids will no more have dangerous knobs to play with. The burners mimic the expression of underfloor heating, displaying inner red lights which signal if the heat is off or on. The lights even remain on following the cooktop is away, allowing you to know when the stove is safe to touchbase. As an instance, you may select a timeframe to boil water and also possess the cooktop mechanically fix to simmer without you having to wake up.download (6)

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Downdraft Electric Cooktop

An electric cooktop with the addition of latest downdraft ventilation system can enhance your kitchen island to the next level. This is a very smart and appealing technology which you need to survive the price hike of gas, oil, induction, latest microwave or other counterpart cooking system.

What is Downdraft Electric Cooktop?

Downdraft electric cooktop is an electric cooktop with built in ventilation system called downdraft. It sucks all the smoke, fumes and odor from the top of your cooktop down through a pipe and under the floor. This is the alternative of large cooking hoods which block views and require a larger space.

Features of Downdraft Electric Cooktop:

One of the main features of the downdraft cooktop is that it is very sleek, compact and very stylish. As you don’t have to think about the extractor fan or hood above of the cooktop, you can easily use it in an island unit or another unusual position. You don’t need to make any adjustment or installation to set up the hood.

electric cooktop

Another great feature of downdraft electric cooktop is that it requires minimal maintenance and clean up. Since the smoke, fumes and steam are all sucked downward, you don’t have to deal with building up a hood or any extractor fan. Besides, you only need to clean up one small area instead of climbing up a ladder to reach the hood. All you have to to do is clean the cooktop once in a week.

A downdraft electric cooktop is a lot cheaper solution than all of its counterparts. As the exhaust or the extraction system of downdraft electric cooktop is built in already, there is no worry for extra hassle on its installation. The electric unit itself is a lot inexpensive if compared to a full hooded cooktop version. Almost all hooded cooktops are very expensive because aside from the unit itself, the user also needs to consider the cost of pipe work, installation and ventilation.

Things needed to be considered:

In spite of its quite easy method to place a downdraft electric cooktop in your kitchen, there are several prerequisites you may need to consider before purchasing one. This type of downdraft cooktop requires the air to be circulated out of the house through a downward pipe. This means that the duct work of your house needs to have accommodation of the piping and also venting it out of your house. This extra construction and work might be a little bit expensive, but worth every penny.

Pros and cons:

Pros:

Downdraft electric cooktops come with invisible ventilation when not in use. A sleek and stylish look will change your kitchen look. This is the cheapest cooktop with downdraft ventilation system comparing to induction or gas. You can read gas and induction cooktop reviews as well. You can look for the best gas cooktops or the best induction cooktops in our site.

Cons:

There are no lighting options in downdraft electric cooktops. For taller pots, downdraft may not suck all the smoke and fumes.

Induction Cooktop with Downdraft

Downdraft Induction cooking is considered to be the latest breakthrough in modern cooking methods. Here you can find the reviews of the best induction cooktop and their features:

What is Induction Cooking?

This is a cooking system where your cooking vessels get heated by magnetic induction. In an induction cooker, there a coil of copper wire which is placed under the cooking pot and an AC current is passed through the wire. The produced oscillating magnetic field triggers a magnetic flux which continuously makes the pot magnetized, just like a transformer. Thus a large current is produced in the pot because of the very high resistance of induction cookware.

What’s new in Induction Cooktop with downdraft?

After addition of the new downdraft ventilation system in induction cooktops, the whole induction cooking got a new turn. This is based on a very latest ventilation technology. The downdraft ventilating system pulls smoke and steam from a cooktop on a kitchen island where there is no range hood. Some models recirculates air by removing moisture and odors. A downdraft induction cooktop offers a modern look in a kitchen. This sleekly designed downdraft induction cooktop allows your kitchen for extra cabinets where you might place a range hood.

 

Downdrafts usually rise above a cooktop anywhere from 8 to 19 inches and have blower motors which can be placed under the counter or placed in between the riser and the outdoor vent or on the outside. These motors vary from 200 CFM(cubic feet moved per minute) to 1500 CFM depending on the manufacturer. Downdraft ventilation clears the air of odors and smoke, also prevents particles from being accumulated on cabinets, ledges and curtains.

Downdraft induction cooktops are capable of achieving a wider range of temperature, also they take surprisingly less time to boil than their electric or gas counterparts.

Features of Induction Cooktop with downdraft:

The downdraft induction cooktop surface itself stays in normal room temperature. Hence users don’t have to worry about getting their hands burnt on a burner anytime, and it is also possible to put a kitchen tissue between a very hot cooking pan and an induction burner to keep oil or fumes from spattering the induction cooktop.

downdraft induction cooktops

The downdraft ventilation will keep your kitchen air healthy and fresh. The heat generated by the induction will be sucked by the motor pump and will be expelled out of your house.

In a word, in every aspects, downdraft induction is easier, safer, faster, and far more efficient than the traditional gas or electric cooktops. You can find the reviews of the best induction cooktops and their features in our site before buying them.

How to use Induction Cooktop with downdraft:

All the best induction cooktops require ferromagnetic vessels such as stainless steel or cast iron. If you don’t have one, don’t worry. You can place any vessel on a ferromagnetic interface disk which will act as a conventional hotplate. You may need to take care of the downdraft, like cleaning it once in a month.

Obviously downdraft induction cooking is a new technique and yet not popular enough to the people because of lack of advertisements. Also there are some rumors about getting people affected by radiation or the radiation affecting surrounding electronic devices. And to be honest, these are totally based on wrong information.

Our induction cooktop reviews will help you choose your desired cooktops with recommended ventilation system. The best induction cooktops are waiting to serve you!

Advantages of Induction Cooktop with downdraft:

  • Downdraft Induction cooktops heat quickly than the gas cooktops or electric cooktops. So you can save a lot of time. Hence you can easily boil anything in a blink of eye.
  • It is safer because its top remain cool even when it is switched on. As the heat is transferred by induction through compatible cookware, the induction elements won’t get heated. Downdraft ventilation will also cool down your cooktop.
  • Downdraft Induction delivers 80%-90% of its electromagnetic energy to the food in a ferromagnetic vessel, whereas gas converts a mere 38 percent of its energy. So induction cooking is very efficient.
  • Downdraft Induction cooktops are very much environment friendly as they don’t produce any bi-products like smoke.

Disadvantages of Induction Cooktop with downdraft:

  • Only ferromagnetic pots are supported for cooking in Downdraft Induction Cooktops. Whereas electric or gas cookware can go with any type of cookware.
  • Surface of Downdraft Induction cooktops are made of glass, so there are slight chances of scratching or cracking if there occurs irregular contact with a very sharp or heavy object.
  • As the downdraft induction cooktops heat the pans faster, at the beginning the new users may find it difficult to adjust their cooking pace and timing because of instant heating of induction cooktops. But don’t worry, you will be cooking great within a week.
  • Downdraft creates a small noise while its motors rotate to suck air. It may not be overlooked by all users.

Stove Top with Downdraft

Decorating kitchen is always one of the toughest jobs for any especially when it comes to cooking. Every other home decoration is quite easy. Micro oven, cook tops & stoves have many other varieties but among all of them cook tops do come in handy. Now, mainly cook tops are of two types- electric & gas cooktops.
From professional point of view, electric cook tops out run the gas cook tops in performance. Especially if you want boil water or want to cook in low temperature. But, there is one thing. Electric cook tops stay hot longer than gas cook tops. But, electric cook tops are easy to clean.

Now come to the point. Why you should buy electric cook tops not gas tops?What electric cook tops offer that gas tops don’t?

Electric cook tops has an even surface. The surface is more stable for pots and pans than the gas ones. With a smooth top there is no need to worry for oil to pool on one side of the pan. To turn the stove you just need to simply twist the knob and the stove will immediately start to heat up. No igniters are required at all. Heat is drier and distributed more evenly. It is better for baking and roasting food items. Besides electric gas tops gives some extra feature. Such as fan, grillers etc. So, when it is comes to choose between gas and electric cook tops; electric cook tops are better.

Now which one to buy?

There are many electric cook tops in the market. All are good but I want to tell you about the best one. To be honest, overall we found some very good feedback about this one.

stove top
The GE Profile PP989DNBB comes with a stylish design. Frameless thirty inch top with a very smooth black glass surface. White or black versions are also available. It is also available in stain less version also. The heating elements are four- one large front burner, one rear burner. There is also some kind of bridge type of element which makes connection between 2 burners to make a large single heating area. This portion has a knob which is situated on top of the cook tops.
This cook top has a very special feature. It comes with three speed downdraft fan that gives built in ventilation. It is a very useful feature for areas in which there is no pre installed ventilation system. This entire utensil is covered by a one year warranty. Glass surface & radiant heating unit has warranty of five years.
Customer extolment its rapid heating process, simple & easy control system & the variety in burners. Downdraft fan is also a very popular feature of this cook top. Though there is one complain about this cook top. Some people complained that the surface gets easily scratched & more easily cracked if something hard falls on it. But, overall rating of this cook top is good. This top is customer friendly.

Downdraft Gas Cooktop

Downdraft Gas Cooktop is a complete set of gas burners for cooking, designed to fit over a surface such as the top of a kitchen table with downdraft ventilation system. Downdraft ventilation is a type of ventilation used in cooktops and kitchen areas that pulls cooking smoke and fumes downward. A downdraft ventilation feature is a replacement for a traditional range hood that sucks smoke and steam upward.

Features of Downdraft Gas Cooktop:

The downdraft ventilating system pulls smoke and steam from a cooktop on a kitchen island where there is no range hood. Some models recirculates air by removing moisture and odors. A downdraft cooktop offers a modern look in a kitchen. This sleekly designed cooktop allows your kitchen for extra cabinets where you might place a range hood.

Downdrafts usually rise above a cooktop anywhere from 8 to 19 inches and have blower motors which can be placed under the counter or placed in between the riser and the outdoor vent or on the outside. These motors vary from 200 CFM(cubic feet moved per minute) to 1500 CFM depending on the manufacturer. Downdraft ventilation clears the air of odors and smoke, also prevents particles from being accumulated on cabinets, ledges and curtains.

Downdraft gas cooktops are capable of achieving a wider range of temperature; also they take surprisingly less time to boil than their electric counterparts.

downdroft gas cooktop

How to use Downdraft Gas Cooktops:

  • You need to have a gas line running into your kitchen or a portable gas cylinder to use downdraft gas cooktops.
  • You can use gas on all types of pans including stainless steel, cast iron, woks etc. The pans don’t even get any burn at the bottom surface.
  • You may need a lighter to ignite your gas cooktop. Although all recent models have automatic ignition system.

Advantages of Downdraft Gas Cooktops:

  • The biggest advantage is that Downdraft gas cooktops heat quickly than the electric cooktops. So you can save a lot of time. Hence you can easily boil anything in a short time.
  • Gas cooking is a cheaper solution for your cooking rather than induction cooking. Except the gas line expenditures, gas cooktops are fairly cheap to operate and servicing is available in all regions.
  • Gas cooking is the most common cooking system all over the world, so the learning curve is not so steep for beginners.

Disadvantages:

  • Gas converts a mere 38 percent of its energy. So gas cooking is not efficient compared to electric or induction cooktops. You can find the reviews of the best induction cooktops and their features in our site.
  • It is not so safe because its top remain hot when it is switched on. As the heat is transferred directly to the placed cookware, the gas elements get heated.
  • Gas cooktops are more vulnerable to accidental combustion and fire than electric or induction cookware. Our induction cooktop reviews can help you change your decision

Our downdraft gas cooktop reviews will help you choose your desired cooktops with recommended specifications. The best downdraft cooktops are waiting to serve you!